Belgian Chocolate Chip Cookie Mix

Belgian Chocolate Chip Cookie Mix 775g, make approx. 30 cookies

Tip contents into a bowl. Melt 150g of butter and pour over cookie mix, add the eggs and mix together. Place walnut sized scoops of dough onto a lined baking tray and flatten slightly (leave room to spread). Bake at 170C for 11-15mins.

Ingredients:

Wheat Flour (Wheat Flour, Raising Agents (Sodium Bicarbonate, Acid Calcium Phosphate, Sodium Acid Pyrophosphate), Belgian Milk Chocolate (28%) (Sugar, Cocoa Butter, Whole Milk Powder, Cocoa Mass, Emulsifier (Soya Lecithin), Natural Vanilla Flavouring)), Brown Sugar (Sugar (98%), Cane Molasses, Sugar, Raising Agent (Sodium Bicarbonate).

Store in a cool dry place.